Gourmet Catering

Air Service Hawaii offers you the highest degree in Gourmet Catering with our Sub-zero refrigeration systems. For flight operations transitioning through Lihue (LIH), Honolulu, (HNL), Kahului, Maui (OGG), Kona (KOA), or Hilo (ITO), we ensure the safest in food quality and food preparation that will exceed your highest expectations.

Select from a variety of breakfast items, appetizers, lunch & dinner selections, salads & soups, desserts and other miscellaneous menu items to fulfill your catering needs.

Please contact your destination’s base to place your order:
Hilo (808) 961-6601
Honolulu (800) 821-3122
Kauai (888) 591-4002
Kona (808) 334-0699
Lanai (800) 578-8405
Maui (800) 578-8405

We do offer off menu items, including pick-up service at local restaurants. The Catering is not done onsite, but a flight attendant can speak to a Chef if needed.

24 HOURS ADVANCED NOTICE FOR ALL CATERING ORDERS IS REQUIRED. RUSH FEES WILL APPLY FOR ORDERS RECEIVED AFTER THE REQUESTED TIME.

Appetizers

Spring Rolls
Golden fried vegetable and pork roll served with a sweet and sour sauce.
Two whole rolls per person

Garden Spring Rolls
The vegetarian alternative.
Two whole rolls per person

Summer Rolls
Shrimp and vegetables wrapped in soft rice paper served with a peanut dipping sauce.
Two whole rolls per person

Lobster Potsticker
Pan-fried dumpling with chili sauce.
Six dumplings in one order

Confetti Crab Cakes
Mixture of crab and colorful bell peppers served golden brown.
Two cakes per person

Charred Pesto Crusted Ahi
Seared sliced fresh Ahi served with roasted pepper coulis.
Eight ounces per order

Create Your Own Brochettes
Grilled beef, chicken, lamb, shrimp, or scallops with your choice of sauces: spicy peanut sauce, sweet and sour, kiawe smoked barbeque sauce, creamy wasabi sauce, or tropical salsa.
Two small skewers per person

Beef or Chicken Satay
Marinated, grilled, and served with a Thai peanut sauce.
Two small skewers per person

Beverages

Juices
Fresh Squeezed Orange, Fresh Squeezed Grapefruit, Apple, Cranberry, Grape, Carrot, Pineapple, Guava, Passion Fruit, Snapple® bottled drinks
Please specify by pint, quart, half gallon, or gallon (except for the Snapple)

Soda
Coco-Cola, Sprite, Diet Coke, Barq’s Root Beer, Dr. Pepper
Sodas are in 12 oz cans

Water
Evian, Fiji, Hawaiian Isles, Perrier, Calistoga
Please specify by 330ml (Evian only), 500ml, one liter, or 1.5 liter
Fiji water is available in only 500ml and one liter 

Breakfast

Made-to-order Omelettes
Suggested fillings: Ham, Portuguese sausage, Bacon, Mushroom, Tomato, Assorted Peppers, Onion, Spinach, Cheese, Cream Cheese

Quiche
Lorraine, Spinach, Mushroom, or Three Cheese

Pancakes, French Toast, Belgian Waffles
Please specify Plain, Blueberry, or Banana

Granola, Cereal, and Yogurt
Please specify nonfat or regular and flavor

Smoked Salmon and Bagel Tray
Prepared with Scottish Smoked Salmon, imported capers, sliced red onions, cream cheese and fresh bagels of your choice

Breakfast Bread Basket
An assortment of croissants, bagels, and breakfast breads

Danish and Muffin Tray
An assortment of Danish pastries and muffins

Continental Breakfast Box
Filled with a muffin, croissant, yogurt, smoothie, breakfast bar, fruit, and a Passion Orange Guava juice

Eggs-any-Style
Three eggs cooked to your order
Also available: egg whites only or egg substitutes, please specify

Breakfast Meat
Bacon, Portuguese sausage, Pork or Turkey Link sausage, Grilled ham, Corned beef hash

Beakfast Starch
Hash browns, Breakfast potatoes, White rice

Breakfast Extras
Grilled Tomato Halves topped with Parmesan cheese, Papaya Boat filled with fruit assortment

Condiments
Available upon request
Hawaiian Island Jams and Jellies, Maple Syrup, Cream Cheese, Butter Pats or Rosettes, Honey

Garnishes
Available upon request
Orchids, Herbs, Sprouts, Purple Savoy

Lunch and Dinner

Sandwiches

Sandwiches Cheeses Breads Condiments
Tuna Salad
Chicken Salad
Virginia Ham
Roast Beef
Pastrami
Roast Turkey
Grilled Chicken
Grilled Mahi Mahi
Grilled Vegetables
Aged Swiss
Provolone
Monterey Jack
Mild Cheddar
Jalapeno Pepper
American
White
Wheat
Rye
French Roll
Kaiser Roll
Hoagie Roll
French Baguette
Pita
Dijon Mustard
Mayonnaise
Tartar Sauce
Horseradish
Cranberry Sauce
Black Olives
French Cornichons

please specify Bread, Cheese, and Filling Choice(s)

Sandwiches, except for the rolls, will be filled with green leaf lettuce and prepared dry with condiments on the side and sliced in half in a rectangular shape .

Sliced Tomato, Onion, Avocado, Extra Green Leaf Lettuce are available upon your request.

Complete Lunch Box
Filled with four sandwich halves, pasta salad, fruit and cheese, cookie and brownie, chips, and condiments included
please specify sandwich bread and filling

Meat, Poultry, and Seafood Dinners 
Prepared to your Specifications

New York or Filet of Beef 
with Pepper Brandy Sauce Lamb chop with Wild Mushroom Sauce.

Boneless Breast of Chicken 
with Tarragon Sauce

Mahi Mahi 
with Lemon Caper Butter Sauce

Salmon 
with Dill Cream Sauce

Ahi 
with Tropical Salsa

Opakapaka 
with watercress and mustard buerre blanc

Shrimp and Scallop 
Stir Fry with Hoisin Sauce

Portion sizes are approximately 9 ounces and fully trimmed.
All fish* are grade A, center cut, and filleted.
*Please note fish availability, may need to substitute

Pasta
Penne Pasta Primavera, Linguine with Clam sauce, Burgundy Marinara, or Bolognese Fettuccine Alfredo

Rice 
White Rice, Rice Pilaf, Wild Rice

Potatoes 
Mashed Yukon Gold Potatoes, Baked Potato, New Potatoes, Roasted Potatoes Baked Potato toppings include sour cream, chives, bacon chips, and cheddar cheese.

Vegetable Medley 
Steamed, sautéed or grilled mixture of seasonal vegetables

Ethnic Meals
Please specify dish.

Soups and Salads

Roasted Garlic Tomato Crab Soup
Puree of tomato blended with roasted garlic and crab meat

Leek and Potato Soup
Tender chunks of potato and leek

Lobster Bisque
With a delicate touch of cream

Sweet Corn Chowder
Blend of sweet Kahuku corn in a creamy chowder

Vegetable Soup
A hearty array of fresh-diced vegetables

New England Chowder
Loaded with clams and potato chunks

Portuguese Bean Soup
A minestrone with spicy Portuguese sausage
All soups available in quart size only

Simple Salad
Crisp romaine, green and red leaf lettuces

Mesclum Salad
An assortment of baby greens

Garden Salad
Simple salad greens with julienne of carrot, cucumber wheels, and grape tomatoes

Caesar Salad
Romaine lettuce with the classic Caesar dressing, shaved parmesan, and croutons
Also available with grilled chicken, grilled sirloin, or blackened Ahi.
Please specify

Chef Salad
Simple salad greens with Virginia ham, aged Swiss cheese, egg slices, black olives, and grape tomatoes

Spinach Salad
With chopped bacon, egg slices, and gorgonzola cheese

Greek Salad
Cucumber wheels, sliced red onion, grape tomatoes, feta cheese, and Kalamata olives with simple salad greens

Chinese Chicken Salad
Shredded lettuce and won bok cabbage tossed with cilantro and julienne of carrot served with sliced sesame chicken, crispy chow mein noodles, and Mandarin orange segments

Pasta Salad

Macaroni Salad

Red Potato Salad

Coleslaw

Dressing
Balsamic Vinaigrette, Italian Vinaigrette, Orange Vinaigrette, Papaya Seed, Vinaigrette, Oriental, Ranch, Bleu Cheese, Honey Dijon
Please specify for low fat or fat free

Desserts

Cakes
Coconut Cream (or Haupia), Gauva Chiffon, Passion Fruit (or Lilikoi), Chocolate Dobash, Rainbow (three layers: guava, lime, and Lilikoi chiffon), Chocolate Fudge, Cheesecake

Pies
Banana Cream, Macadamia Nut Cream, Apple, Pumpkin, Custard

Sugar Free Pies and Cakes
Apple or Peach pies, Blueberry Delight cake

Ice Cream
Homemade Macadamia Nut or Green Tea
Pint or quart only

Haagen Daz®
Ice Cream, Frozen Yogurt, Sorbet
Please advise your selection

Platters

Jumbo Shrimp Cocktail Tray
With cocktail sauce and garnished with lemon wedges
Four U8 Shrimp per person

Seafood Tray
Filled with jumbo shrimp, crab claws, scallops, and lobster with cocktail sauce and garnished with lemon wedges Half main lobster, three U8 Shrimp, three crab claws, and three jumbo scallops per person

Smoked Salmond
Accompanied with imported capers, sliced red onions, and cream cheese
please specify to include bagels

Imported and Domestic Cheese Tray
Sliced and wedged with cracker assortment on the side

Crudités Tray
An assortment of raw vegetables with ranch dip

Canapé Tray
Shrimp brochette, pate on toast points, smoked salmon, caviar with boiled potato and crème fraiche

Sushi Tray
An assortment of Ònigirio style sushi with shoyu, wasabi, and ginger on the side
please specify to include chopsticks

Sashimi Tray
Sliced fresh island fish garnished with shredded daikon, shoyu and ginger on the
side please specify to include chopsticks

Fruit Tray
Tropical sliced fruit with berry bowl please specify to include yogurt dipping sauce

Dessert Tray
Assortment of French pastries

Cookie Tray
Macadamia Chocolate Chip, Oatmeal Raisin, Chocolate Chip, Peanut Butter, Chewy Double Chocolate, or Cinnamon Sugar

Brownie Tray
Macadamia Nut Fudge, Double Chocolate, or Peanut Butter Dream

All platters are prepared per person

Specialty Items

Tropical Fruit Basket
Filled with seasonal and tropical fruits and flowers small, medium, or large

Tropical Floral Arrangement
Created with exotic flowers and foliage small, medium, or large

Gourmet Gift Basket
Using island products and delicacies small, medium, or large

Chef’s Notes

Please…

  • Advise Air Service Hawaii of all allergies
  • Note that orders will be packed in bulk, meaning items are packed separately
    e.g. Chinese Chicken Salad: the salad, chicken, condiments, and dressing are all packed separately
  • Note that orders specified complete will be packed together
    e.g. Complete Chicken Dinner will have the chicken starch, vegetable, and sauce, packed all in one container
  • Advise Air Service Hawaii if substitution of brand is not acceptable
  • Note if the container should be microwavable or tin
  • Advise Air Service Hawaii of the size preference for trays, food, and drink containers.

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